Suppressive effects of cacao liquor polyphenols (CLP) on LDL oxidation and the development of atherosclerosis in Kurosawa and Kusanagi-hypercholesterolemic rabbits

Tohru Kurosawa, Fumi Itoh, Aiko Nozaki, Yoshihisa Nakano, Shin Ichiro Katsuda, Naomi Osakabe, Hirokazu Tsubone, Kazuo Kondo, Hiroshige Itakura

Research output: Contribution to journal › Article › peer-review

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Medicine & Life Sciences